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Title
India holds multitudes — every state, every kitchen, its own rhythm and flavor. But in the mainstream, only a handful of dishes have made it to the spotlight.
Title
India holds multitudes — every state, every kitchen, its own rhythm and flavor. But in the mainstream, only a handful of dishes have made it to the spotlight.
Title
India holds multitudes — every state, every kitchen, its own rhythm and flavor. But in the mainstream, only a handful of dishes have made it to the spotlight.
Nammade means ours in Malayalam — our mother tongue, our homeland, our kitchen. This blend is our humble contribution to the larger Indian table: made in Kerala, carried across oceans in suitcases stuffed with samples, shaped by aunties taste-testing in their homes, friends sketching artwork late at night, and a whole collective of people rooting for the same thing.
nammade
We’re bringing Kerala’s bold, coastal flavors to kitchens everywhere — with carefully crafted blends that make cooking easier, brighter, and more delicious.
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